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  Recipe Home » Ground Beef » QUICK GERMAN SKILLET
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  QUICK GERMAN SKILLET
  Category: Ground Beef
  Author: Ashley
  Date: 1/1/2007
  Hits: 540
Ingredients:
1 Tbsp. margarine
1 (14 oz.) can sauerkraut, with juice
2/3 C. uncooked rice
1 med. onion, chopped
1 lb. ground beef
1/4 tsp. salt
1/4 tsp. pepper
1 (16 oz.) can tomato sauce
Instructions:
Melt margarine in large saucepan and spread sauerkraut over. Layer with uncooked rice, onion, ground beef, salt and pepper. Pour tomato sauce over all. Cook over low heat 25 to 30 minutes. 6 servings.
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