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  Recipe Home » Diabetic » HERBED CRAB SANDWICHES
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  HERBED CRAB SANDWICHES
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 195
Ingredients:
1 lb. lump crabmeat
2 Tbls. low fat mayonnaise plus 2 tsp.
2 tsp. fresh parsley, minced
2 tsp. fresh tarragon, minced
1 Tbls. scallions plus 1 tsp., minced
1/4 lb. low fat cream cheese
2 eggs, beaten
3/4 tsp. Dijon mustard
4 English muffins, split and toasted
4 slices tomato
Instructions:
Combine the crab, mayonnaise, parsley, tarragon, and scallions in a medium bowl. In a separate bowl, beat together the cream cheese, eggs, and mustard. Spread the crab mixture over the English muffins. Spread the cream cheese mixture on top, and broil the muffins 6 inches from the heat source for 3 minutes. Add the tomato slices and broil again for 2 more minutes.
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