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  MONSTER COOKIES
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 459
Ingredients:
1/4 C. egg, white
1/4 C. brown sugar
1/2 C. sugar, or sugar substituted may be used
1 C. peanut butter, crunchy
1 tsp. vanilla
1/3 C. vegetable oil
4 C. rolled oats
1 tsp. baking oats
1/2 C. semisweet chocolate chips
Instructions:
Place eggs whites, sugars, peanut butter, vanilla and oil in a mixer bowl and mix at medium speed to blend well. Add oatmeal, baking soda and chocolate chips to creamy mixture and mix at medium speed to blend. Drop dough by 1-1/2 tablespoonfuls onto cookie sheet that have been pan sprayed or lined with aluminum foil. Press each cookie down lightly to 1/2-inch thick with back of a Tbls. dipped in cold water. Bake at 350 degrees F. for 12 minutes, or until cookies are lightly browned and firm. Remove them to a wire rack and cool at room temperature.
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