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  Recipe Home » Diabetic » BLACK FOREST BARS
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  BLACK FOREST BARS
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 281
Ingredients:
16 oz. sour cherries, pitted
8 oz. no sugar chocolate cake mix
2 Tbls. sugar replacement
Instructions:
Drain cherries very well. Combine cake mix, cherries, and sugar replacement in mixing bowl. Stir to blend thoroughly. Spread batter in well-greased, 9-inch pan. Bake at 375 degrees F. for 20 to 25 minutes. When cool, cut into bars.
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