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  Recipe Home » Diabetic » HONEY LAMB CHOPS
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  HONEY LAMB CHOPS
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 404
Ingredients:
2 Tbls. honey
2 Tbls. fresh lemon juice
2 Tbls. minced fresh rosemary
1/2 tsp. Dijon mustard
1 tsp. minced garlic
1 tsp. onion powder
1/2 tsp. dry mustard
6 lamb chops, trimmed of fat (5 oz. each)
6 sprigs fresh mint
Instructions:
Combine all ingredients, except the lamb chops and mint, in a small bowl; microwave for 1 minute. Brush the mixture on the chops. Broil or grill, turning frequently, according to the following guidelines: 12 minutes for rare, 15 minutes for medium, and 18 minutes for well done. Garnish with mint and serve.
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