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  Recipe Home » Diabetic » DILLY SQUASH
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  DILLY SQUASH
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 264
Ingredients:
3 C. sliced yellow squash
1 tsp. minced onion
1 Tbls. chopped fresh parsley
1/2 tsp. salt
1/4 tsp. dried dill weed
1 Tbls. dry butter substitute
Instructions:
Arrange squash and onion in a vegetable steamer over boiling water. Cover and steam 5 minutes, or until tender. Remove from heat, and mash squash mixture. Add parsley, salt and dill weed; toss lightly. Sprinkle with butter substitute, and serve warm.
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