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  Recipe Home » Diabetic » HEARTY VEGETABLE SOUP
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  HEARTY VEGETABLE SOUP
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 273
Ingredients:
3-1/2 C. boiling water
2 chicken bouillon cubes
16 oz. canned tomatoes
1/2 C. onion, chopped
1/2 C. carrot, thinly sliced
1/2 C. celery, diagonally sliced
1/2 C. green pepper, coarsely, chopped
1/2 tsp. salt
1 Tbls. lemon juice
1/2 tsp. sage, crushed dried
1/2 tsp. pepper sauce, hot
Instructions:
Combine all ingredients in a 3- to 4-quart pot. Bring to a boil, stirring to dissolve bouillon cubes. Cover and simmer gently for 1 hour. Stir occasionally to break up tomatoes into bite-sized pieces.
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