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  Recipe Home » Diabetic » BASIL PORK CHOPS
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  BASIL PORK CHOPS
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 213
Ingredients:
4 lean center cut pork chops (1-1/4 lb.)
1 C. V-8 Juice
1 tsp. dried basil
1/2 tsp. salt
1 tsp. coarsely ground black pepper
Instructions:
Trim and discard excess fat from chops. In a large frying pan, brown chops without added fat. When chops are browned, add other ingredients. Cover tightly and simmer 40 minutes, or until tender. Turn meat occasionally and add a few Tbls. of water, if necessary, to prevent burning.
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