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  Recipe Home » Diabetic » BACON CHEESEBURBER UPSIDE DOWN PIZZA
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  BACON CHEESEBURBER UPSIDE DOWN PIZZA
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 197
Ingredients:
Filling:
1 pound extra lean ground beef
1 medium onion, quartered and sliced
1 medium bell pepper, any color, cut into bite-sized pieces
6 slices bacon
1 can chunky tomato sauce, or pizza sauce
3 medium Italian plum tomatoes, chopped
4 ounces cheddar cheese (6 thin slices)
Topping:
2 large eggs
1 C. milk
1 Tbls. oil
1 C. all purpose flour
1/4 tsp. salt
2 slices bacon, crisply cooked and crumbled
Instructions:
Heat oven to 400 degrees F. In a large saucepan, brown ground beef with onion and bell pepper; drain. Stir in 6 slices crumbled bacon and pizza sauce. Spoon into an ungreased 13 by 9 inch, or 3-quart, baking dish. Sprinkle evenly with tomatoes; top with cheese slices. In medium bowl, beat eggs slightly. Add milk and oil; mix well. Lightly spoon flour into measuring C.; level off. Add flour and salt; beat 2 minutes at medium speed. Pour evenly over cheese slices. Sprinkle with 2 slices crumbled bacon. Bake at 400 degrees F. for 20 to 30 minutes, or until topping is slightly puffed and deep golden brown.
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