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  Recipe Home » SeaFoods » Aloah Shrimp Salad
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  Aloah Shrimp Salad
  Category: SeaFoods
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 287
Ingredients:

MMMMMFROM JONI'S KITCHEN

6 cup -water
2 lb Medium shrimp, fresh
1 cup Celery, chop fine
20 oz Can pineapple chunks, drain unsweetened
1/3 cup Raisins
1/2 cup Reduced cal mayonaise
2 tsp Curry powder
4 Pita Bread pockets(optional)
4 each Leaves of Lettuce
Instructions:
Bring water to a boil and add shrimp, and cook 3 to 5 minutes or until
shrimp turn pink. Drain; rinse with cold water. Peel and devein, if
desired. Combine shrimp and remaining ingredients. Refrigerate at
least 1 hour before serving. Serve on a bed of lettuce or in a Pita
Bread. Yield: 3 to 4 servings Source: Southern Living - Curry in a
Hurry
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