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  Recipe Home » Ground Beef » Cheese Filled Salisbury Steaks
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  Cheese Filled Salisbury Steaks
  Category: Ground Beef
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 331
Ingredients:
1 lb Ground beef
1/4 cup Crushed crackers
1 tbsp Worcestershire sauce
1/4 tsp Pepper
4 Sticks cheese, 2x1 in.
10 1/2 oz Beef broth
1/2 Broth can water
1 large Onion, sliced
1 tbsp Cornstarch
Instructions:
in med. bowl, mix lightly but thoroughly beef, crumbs, worcestershire
sauce and pepper. shape in 4 oval patties. enclose a cheese stick in
each patty, covering cheese completely and tightly. brown patties in
a little butter in pan.

in skillet with cover, bring broth and water to boiling. add patties
to skillet. surround with onions. cover. simmer over low heat for 20
minutes. remove meat.

blend cornstarch with a small amount of cold water. stir into
skillet. cook mixture, stirring until thickened. add meat and heat if
necessary.
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