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  Recipe Home » Cheese » Cheesy Beer Soup
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  Cheesy Beer Soup
  Category: Cheese
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 253
Ingredients:
1/2 cup Finely chopped onion
1 Garlic clove
1 tbsp Parkay spread stick
1 lb Velveeta cubed
3/4 cup Milk
1/2 cup Beer
1/4 tsp Worchestershire sauce
Few drops hot pepper sauce
Green onion slices (option)
Instructions:
Cook and stir onion and garlic in spread in large saucepan on
medium-high heat until tende. Reduce heat to medium-low. Add
Velveeta, milk, beer, worchestershire sauce and hot pepper sauce.
Cook, stirring constantly, 5 minutes or until velveeta is melted and
soup is hot. Pour into 4 serving bowls; sprinkle with sliced green
onion.
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