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  Recipe Home » Diabetic » Glorious Grape Gelatin
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  Glorious Grape Gelatin
  Category: Diabetic
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 186
Ingredients:
1 tbsp Unflavored gelatin
4 tbsp Cold water
2 cup Unsweetened grape juice
2 2/3 cup Sliced banana
Instructions:
In a small bowl sprinkle gelatin over cold water. Set aside 5
minutes to soften. Bring grape juice to a boil and stir in softened
gelatin. Cool to room temperature.

Refrigerate mixture, stirring occasionally until it reaches a
consistency slightly thicker than unbeaten egg whites. Stir in sliced
banana. Spoon mixture into 6 cup mold and chill until firm. OR pour a
little gelatin mixture into each serving dish, slice about 1/2 banana
per dish, top with remaining gelatin and stir gently.

Adapted from Fancy, Sweet & Sugarfree by Karen Barkie 1985 Shared but
not tested by Elizabeth Rodier, Feb 94.
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