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  Recipe Home » Crock Pot » TURKEY WITH DILL
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  TURKEY WITH DILL
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 245
Ingredients:
1 boneless turkey breast-3 to 3 1/2 pounds
1 tsp. salt
1/4 tsp. freshly ground black pepper
2 tsp. dill weed divided
1/4 C. water
1 Tbls. vinegar
3 Tbls. flour
1 C. sour cream
Instructions:
Sprinkle both sides of breast with salt, pepper and 1 tsp. dill. Place in slow cooking crock pot. Add water and vinegar. Cover and cook on low for 7 to 9 hours or until tender. Remove meat. Turn crock pot to high. Dissolve flour in small amount of cold water and stir in meat drippings from pot. Add the second tsp. of dill weed. Cook on high until slightly thickened, about 10 minutes. Stir in sour cream. Turn off heat. Slice meat and serve with sauce.
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