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  Recipe Home » Breads » Baboli Pizza Crust
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  Baboli Pizza Crust
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 169
Ingredients:
1 package Yeast
1/4 cup Water, warm
6 tbsp Olive oil, + extra for pan
6 cup Flour
1 tsp Salt (Optional)
2 1/4 cup Water, warm

MMMMMTOPPINGS

SEA SALT, OR KOSHER SALT
Pepper, ground
4 tbsp Olive Oil
Chopped Rosemary and Thyme
2 tbsp Water
Instructions:
Mix together first six ingredients and let rise 30 to 0 minutes.
Divide dough into 3 parts and place in 3 olive-oiled pie pans. Dimple
dough with fingers. Mix olive oil and water, brush tops with this
mixture. Sprinkle on top: sea salt, pepper, rosemary and thyme. Let
rise 50 to 60 mins. Bake at 350 degrees F. for 25 minutes. May dip in
olive oil. Peggy also says if the herbs are dried to soak in water 10
minutes and then pat dry with paper towels.
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