*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Monday, April 20, 2026 5:08 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Breads » Baby Teething Crackers
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Baby Teething Crackers recipe to your favorite Save to favorite   Discuss Baby Teething Crackers recipe Write a comment   Print Baby Teething Crackers recipe Print this recipe   Email Baby Teething Crackers recipe to friend Email this recipe
  Baby Teething Crackers
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 242
Ingredients:
2 1/4 cup Whole wheat flour
1/4 cup Corn meal
1/2 tsp Salt
2 tbsp Sugar
1 Egg, beaten
2/3 cup Milk
Instructions:
"A tasty and nutritious teething cracker, far superior to anything
you will find for sale at the supermarket. These make thoughtful
gifts for babies and their parents. For an alternative baby teething
cracker, try the Zwieback recipe on page 139. 325~F. 60 to 70 minutes
Preheat the oven to 325~F.

In the food processor or in a large bowl, stir together the flour,
corn meal, salt, and sugar. Add the egg and mix well. Blend in enough
of the milk to form a dough that will hold together in a cohesive
ball.

On a floured surface or pastry cloth, roll into a rectangle about 3/8
inch thick. With a sharp knife, cut the dough into 1-1/2- by 3-inch
rectangles. Place them on a lightly greased or parchment-lined baking
sheet. Prick each cracker 2 or 3 times with the tines of a fork.

Bake for 60 to 70 minutes, or until the crackers are thoroughly dry.
Cool on a rack. These crackers should be hard. If necessary, put them
back in the oven for a few extra minutes. Yield: 10-15. Converted by
MMCONV vers. 1.40
Rate this recipe:  
Featured Recipe
» Boston Brown Bread~ From Wayside Inn~ Boston~
Category: Breads
Hits: 240
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com