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  Recipe Home » Drinks » Bailey's Original Irish Cream
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  Bailey's Original Irish Cream
  Category: Drinks
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 147
Ingredients:
1 cup Light cream
1 14-oz can Eagle sweetened
Condensed milk
1 2/3 cup Irish Whiskey
1 tsp Instant coffee
2 tbsp Hershey's chocolate syrup
1 tsp Vanilla
1 tsp Almond extract
Instructions:
Combine all the ingredients in a blender set on high speed for 30
seconds. Bottle in a tightly sealed container and refrigerate. The
liqueur will keep for at least 2 months if kept cool. Be sure to
shake the bottle well before serving. Makes 4 cups.

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