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  Recipe Home » Diabetic » BLUEBERRY MUFFINS #2
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  BLUEBERRY MUFFINS #2
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 344
Ingredients:
1 large egg
2 Tbls. vegetable oil
1/4 tsp. salt
3/4 C. blueberries
3/4 C. plain skim yogurt
1 tsp. granulated sugar substitute
1 tsp. baking soda
1 C. flour
Instructions:
Preheat oven to 350 degrees F. Mix egg, yogurt, oil, granulated sugar substitute, and salt. Blend well. Stir in baking soda. Add blueberries. Add flour and mix well. Pour into 10 muffin tins, and bake 30 minutes.
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