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  Recipe Home » Diabetic » APPLESAUCE CAKE
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  APPLESAUCE CAKE
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 209
Ingredients:
2 C. raisins
1 C. unsweetened applesauce
2 eggs
2 Tbls. liquid sweetener
3/4 C. vegetable oil
1 tsp. baking soda
2 C. flour
1/2 tsp. cinnamon
1 tsp. vanilla
1 C. chopped nuts
Instructions:
Over low heat cook the raisins and 2 C. water until plump and tender. Drain and cool to lukewarm. Combine raisins, applesauce, beaten eggs, sweetener and oil; mix well. Mix soda, cinnamon and flour together, and then add to the raisin mixture. Add vanilla and nuts; mix well. Pour in a greased and floured tube pan. Bake at 350 degrees F. for 35 to 40 minutes, or until done by toothpick test.
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