*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Saturday, May 18, 2024 4:37 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Diabetic » HUNGARIAN CABBAGE ROLLS
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add HUNGARIAN CABBAGE ROLLS recipe to your favorite Save to favorite   Discuss HUNGARIAN CABBAGE ROLLS recipe Write a comment   Print HUNGARIAN CABBAGE ROLLS recipe Print this recipe   Email HUNGARIAN CABBAGE ROLLS recipe to friend Email this recipe
  HUNGARIAN CABBAGE ROLLS
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 200
Ingredients:
2 quarts water
12 large green cabbage leaves (about 1 pound)
1 C. cooked carrot
1/4 C. raw brown rice
1 egg, beaten slightly
1-1/2 C. tomato juice
1 medium onion
1/4 tsp. salt
1/4 tsp. freshly ground pepper
2 cloves garlic, crushed
Instructions:
Preheat oven to 325 degrees F. Boil 2 quarts of water in a large saucepan or Dutch oven. Arrange cabbage leaves loosely in pan. Cover and cook over medium heat until cabbage leaves are limp but not soft, about 8 minutes. Drain and cool leaves. Puree carrot in blender or food processor fitted with steel blade. Mix with ground beef, rice, and egg. Spoon 2 Tbls. of the meat mixture onto each leaf. Tuck ends in and roll up jellyroll style. Place seam side down in a 9 by 13 inch baking pan. Pour tomato juice, tomatoes, onion slices, and seasonings over cabbage rolls. Cover and bake 1 hour. Uncover and cook for an additional 30 minutes.
Rate this recipe:  
Featured Recipe
» KNOCKWURST
Category: Crock Pot
Hits: 296
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com